Lamb, EGGS and "fresh from the garden" for purchase. OPEN Saturdays
Lamb, EGGS and "fresh from the garden" for purchase. OPEN Saturdays
Chops are tender, easy to cook, and evenly textured. Usually pan-seared, they can also be grilled for a quick, tasty meal. 4 chops/pkg.
Loin - $19.79/lb. -SOLD OUT
Rib - Frenched - $19.79/lb -SOLD OUT
Rib - non-frenched -$18.99/lb -SOLD OUT
Ground lamb is quite versatile and can be used in many dishes substituting in for beef or chicken.
Spices such as rosemary garlic (links) and chorizo (ground) make our sausage delicious and easy to cook.
Chorizo 11.99/lb. - SOLD OUT
Purchase at the market, come by on Saturdays or make an appointment.
Prices vary per season. Current season prices are listed above.
We sell our 1/2 dozen cartons at local Gig Harbor stores only.
Our pastured hens enjoy freedom to roam for bugs, greens and fresh air. We sell eggs directly from our farm on Saturdays.
Our duck eggs are rich in color and flavor. The flock is extremely free-ranging on our land, always returning to their pond home in the evenings.
No matter what type of kale, it is so versatile. We currently have red, dwarf blue and dinosaur kale varieties. You can make salads, pesto, smoothies and kale chips. Spinach and Swiss chard are also great for similar uses.
Fresh organic broccoli which is still producing with our unexpected cooler weather. Blue Cloud is a yummy variety tasty is any recipe but best fresh.
we are growing a few varieties (Harukei and Market Express) of this surprisingly tasty veggie. It’s has flavors similar to a mild radish and is sweet and crunchy. A bonus with these jewels is the greens can also be eaten.
With several varieties (Shunkyo, French breakfast, Crunchy King, rainbow) and sizes, we offer you a range of flavors in each harvest.
These packed-with-nutrient mini green mixes include rainbow radish, Eastern Sun (mizuna, pak choi, cabbage, mustard) and Sulforaphane (kale, cabbage, turnip, broccoli). These small bundles can be eaten alone or added to salads or your favorite dishes.
Offering what we harvest in the garden each week. This includes: sage, oregano, lavender, lemon balm, basil, cilantro, rosemary, mint, edible flowers-nasturtium, borage, calendula, dianthus, lavender, rose.
Leeks, corn, squash, pumpkins, tomatoes, beans, cucumbers, plums.
Quince is a unique fruit and when cooked with honey and spices becomes a delicacy to eat with cheese or pair with cranberries in chutneys. Quince is ready for your fall recipes, sauces and chutneys now.
This is unwashed/unprocessed wool ready for you to experience the entire process right from the farm. We offer several natural colors.
Seasonal pelts available in variety of natural brown, cream, gray colors. Prices vary per season and size. Please inquire with us if interested.
Our focus is on quality versus quantity with our livestock and produce.